Just over a decade since the much-loved Dublin vegetarian restaurant Cornucopia shared its recipes with readers in Cornucopia at Home: The Cookbook, the family firm is back with a follow-up...
This delightful recipe book celebrates old-fashioned Irish cooking that is enjoyed in farmhouses throughout the country. As well as providing recipes for traditional favourites such as soda bread and bacon...
Neven Maguire is back with his new cookbook Learn to Cook with Neven to help children – and adults – to learn valuable cooking skills and how to produce scrumptious...
